Springbank 12 Year Old

Springbank has unveiled a new release of 12-year-old cask strength single malt whiskey in early 2020. This edition marks a departure from their usual cask recipe, as distillers have drawn 50% from bourbon casks and 50% from sherry casks.

Prior versions were aged in 30% bourbon casks and 70% sherry casks. This beautifully balanced dram offers a smooth buttery body and rich fruity palate, and a drop of water unveils milk chocolate and vanilla notes. The aroma is reminiscent of walking through an autumn forest full of pine and chestnut trees, followed by the iodine of a Campbeltown malt, and finishes with a delicate hint of peat.

The flavor boasts a citrus marmalade on toast, caramelized toasted marshmallows, vanilla, and pepper, leaving a lip-licking meaty aftertaste. The finish is a delicious, viscous, and smooth liquid with a salty edge that brings back memories of a honey-glazed ham joint. This Scotch Whisky is bottled at cask strength in a 750mL bottle and is produced in Campbeltown, Scotland by Springbank.

A DELICIOUS, BALANCED SCOTCH WHISKY

Look no further than Springbank 12 Year Old Cask Strength Scotch Whisky! This beautifully balanced dram offers a smooth buttery body and rich fruity palate, and a drop of water unveils milk chocolate and vanilla notes. The aroma is reminiscent of walking through an autumn forest full of pine and chestnut trees, followed by the iodine of a Campbeltown malt, and finishes with a delicate hint of peat.

FEATURES of springbank whiskey 12 year:

🥃 Cask Strength: Bottled at cask strength, this Scotch Whisky is produced in Campbeltown, Scotland by Springbank.

🍫 Rich & Fruity: This edition marks a departure from their usual cask recipe, as distillers have drawn 50% from bourbon casks and 50% from sherry casks. It offers a smooth buttery body and rich fruity palate, and a drop of water unveils milk chocolate and vanilla notes.

🍯 Delicious Finish: The flavor boasts a citrus marmalade on toast, caramelized toasted marshmallows, vanilla, and pepper, leaving a lip-licking meaty aftertaste. The finish is a delicious, viscous, and smooth liquid with a salty edge that brings back memories of a honey-glazed ham joint.

SPECIFICATIONS of springbank 12 years:

– 750mL Bottle
– 50% Bourbon Cask & 50% Sherry Cask
– 12 Year Old

HOW IT WORKS:

Springbank 12 Year Old Cask Strength Scotch Whisky is bottled at cask strength in a 750mL bottle and is produced in Campbeltown, Scotland by Springbank. The recipe marks a departure from their usual cask recipe, as distillers have drawn 50% from bourbon casks and 50% from sherry casks.

The aroma is reminiscent of walking through an autumn forest full of pine and chestnut trees, followed by the iodine of a Campbeltown malt, and finishes with a delicate hint of peat. The flavor boasts a citrus marmalade on toast, caramelized toasted marshmallows, vanilla, and pepper, leaving a lip-licking meaty aftertaste. The finish is a delicious, viscous, and smooth liquid with a salty edge that brings back memories of a honey-glazed ham joint.

-Aged in 50% bourbon casks and 50% sherry casks
-Smooth buttery body and rich fruity palate
-Delicious, viscous, and smooth liquid with a salty edge

FAQ:

Q: What is the alcohol content of Springbank 12 Year Old Cask Strength Scotch Whisky?
A: The alcohol content of Springbank 12 Year Old Cask Strength Scotch Whisky is bottled at cask strength, typically ranging between 55-60% ABV.

Q: What is the origin of Springbank 12 Year Old Cask Strength Scotch Whisky?
A: Springbank 12 Year Old Cask Strength Scotch Whisky is produced in Campbeltown, Scotland by Springbank.